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Charles Zidar
ANCIENT MAYA BOTANICAL RESEARCH |
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| Family: | Bixaceae | | Genus: | Bixa | | Species: | orellana | | Authority: | L. | | Common Name: | achiote | | Maya Name: | achote, annato, annatto, annmatto, atta, cu-sheb, kuxub, shi-yae, xayan | | Maya Plant Use: | Food, medicine, products, ornamental uses, fiber, fuel, gum, dye and spice/flavoring/preservative. | | Botanical Significance: | Given the many uses of this plant it is not surprising that it would be found represented on ancient Maya ceramics. | | Ritual Significance: | Used as a source for red dye. Bixa orellana or achiote (annatto) was also added to the to the sacred Maya chocolate drink. |
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